Spot Prawns
IdentificationSizePackaging
Product FormsYieldsNutritional Information

A small fishery from Alaskan waters, Spot Prawns can be used in a variety of menu applications and are known for their sweet, delicate flavor.

Identification
A larger than normal plate segment at the break between the body and tail section. Lateral white spots on shell.

Size
From -/15 to a 41/60 count per lb.

Packaging
Frozen raw in-shell, either in blocks or IQF in bags or pouches.

Product Forms
Fresh: Head-off in 5 lb. boxes in throw packs. Glazed but not ice caked.
3 lb. & 5 lb. boxes - 30 lb. masters.

Yields
Whole to peeled tail-on: approx. 45%
Frozen, head-off: to 95%

Nutritional Information
Serving Size
Amount Per Serving
Calories 153  
Protein 26 g  
Fat 5 g
Saturated Fat 1 g
Sodium 66 mg
Cholesterol 94 mg
* *Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Source: Release 10 USDA #15085, 1992.